Starters / Main Courses / Puddings
This is a sample three course Sunday
lunch menu
£22.95
Half portions half price for children.
There is no charge for coffee.
Prices are fully inclusive.
There are no further additions, nor are they expected.
~ Starters ~
Homemade Soup of the Day
Pea and Ham Hock Risotto
with a Red Wine Sauce
Potato Based Fish Cakes
served with Aioli
Poached Pear
with Cashel Blue, Pecan Nuts
and a Quince Dressing
Roast Sirloin of Beef
with Rosemary Yorkshire Pudding and Roast Gravy
Roast Loin of Pork
with a Caramelised Orange Gravy
Roast Leg of Lamb
with Sage and Onion Stuffing and Roast Gravy
The Cottage Mix
Any section of Meats with Roast Gravy
Pan-fried Salmon
with Linguine of Pasta and Vegetables
with a Chive Veloute
A Goats Cheese and Pesto Parcel
with a Rocket Salad and Sauce Vert
Homemade Raspberry Ice Cream
served in a Brandy Snap Basket
Caramelised Banana Bread and Butter Pudding
served with Crème Anglaise
Gooseberry Tart with Crème Fraiche
served with a Balsamic Reduction
English Cheese and Biscuits
with Apple and Grape Chutney
~o~o~
Freshly Ground Coffee
served with cream
~o~o~


