Starters / Main Courses / Desserts

 

Starters

A Choice of Homemade Soups

£5.45

  

Home Smoked Chicken & Field Mushroom Risotto

Poached Hen’s Egg, Parmesan & Thyme Jus

£8.45

Tiger Prawn Cocktail

with Keta Eggs & Smoked Paprika

(Supplement £2.00)

£10.95

Plum Tomato & Taleggio Cheese Tartlet

Red Onion & Fig Chutney, Balsamic Reduction

£9.45

Home Cured Salmon

 Beetroot Carpaccio, Fennel Salad

£8.95

Guinea Fowl Galantine of Cranberry & Rosemary

Pomegranate Vinaigrette Dressed Leaves & Crouts

£7.95

Main Courses

 

Pan Roasted Cod

Mussel Fricassée, Buttered Linguine

£18.95

 

Roasted Gressingham Duck Breast

Butternut Squash, Chestnuts & Cabbage, Red Wine Jus

£19.95

 

Marinaded Saddle of Venison, Gratin Dauphinoise

Roots & Barley, Juniper & Damson Jus

£22.95 (Supplement £3.50)

 

Pan Seared Sea Bream

Crushed Potatoes & Basil, Warm Gazpacho of Cucumber, Roasted Peppers, Tomatoes

£21.95

 

Griddled 21 Day Hung Herefordshire Sirloin

Pickled Exotic Mushrooms, Pommes Pont Neuf (Chunky Chips!)

Beetroot Ketchup (Supplement £4.50)

£23.95

 

Braised Pork Belly

 Black Pudding, Creamed Potato, Bok Choi, Apple & Sage Sauce

£17.95

 

Open Lasagne of Field Mushrooms, Leeks & Courgettes

 Crème Fraîche, Truffle Dressed Rocket & Parmesan Shavings

£12.95

 

Smoked Haddock & Chive Risotto, Poached Hen’s Egg

£11.95

 

Local Pork & Herb Sausages, Glazed Carrots,

 Grain Mustard Mash, Onion & Red Wine sauce

£13.75

 

Sides £2.95 each

 

Cumin Roasted Squash & Almonds

Medley of Vegetables

Buttered Minted Potatoes

Rocket & Parmesan with Balsamic Dressing

Roasted Garlic & Rosemary New Potatoes

Desserts

 

Dark Chocolate Pot, Berry Compote, Shortbread Biscuits

£5.75

 

Pineapple Panna Cotta, Star Anise Poached Pineapple

 Crème Fraîche Sorbet

£5.45

 

Duo of Brûlées, Vanilla Pod, Orange and Cardamom, Biscotti Biscuits

£6.15

 

Homemade Ice Creams or Sorbets

 from our Selection

£5.95

 

Spiced Red Wine Poached Pear, Chilled Vanilla Rice Pudding

Clotted Cream Ice-Cream

£6.45

 

A Selection of Local & British Cheeses

 Biscuits with Pear & Apple Chutney

Small £9.95

Large £11.95

(supplement £4.00/£6.50)

 

One Scoop of Espresso Ice Cream

£2.50

 

Vanilla Pod Ice Cream & Pedro Ximénez

(swig it or pour it)

£3.95

 

~o~o~

Freshly Ground Coffee

 with petits fours

Cafetiere, Cappuccino, Espresso £3.45

Double Espresso £4.45

Speciality Coffees – please ask for separate list

 

~o~o~

The supplemented prices are only applicable to those on an inclusive rate.